
Simple, elegant, and feels like sunshine in a glass.
Ingredients
- 2 oz gin
- 0.75 oz fresh lemon juice
- 0.75 oz honey syrup*
Instructions
- Shake all ingredients with ice.
- Strain into a coupe or rocks glass.
- Garnish with a lemon twist if you’re feeling fancy.
Honey Syrup Tip
- Mix equal parts honey and hot water. Stir until blended. Keeps in the fridge for a week!