Maple Bourbon Old Fashioned


  • 2 oz bourbon
  • ½ oz pure maple syrup
  • 2 dashes Angostura bitters
  • Orange peel
  • Ice
  • Optional: cinnamon stick garnish
  1. In a rocks glass, stir together bourbon, maple syrup, and bitters.
  2. Add a large ice cube (or a few smaller ones) and stir until chilled.
  3. Express an orange peel over the top to release the oils, then drop it in.
  4. Garnish with a cinnamon stick or cherry if you like a little extra flair.
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