Boston Tea Party Punch


Pitcher of bourbon tea punch with lemon slices and mint, served over ice in glasses.

Ingredients (Serves 8-10)

  • 2 cups bourbon
  • 4 cups sweet tea, chilled
  • 2 cups lemonade
  • Ice
  • 1 lemon, sliced
  • Fresh mint sprigs

Instructions

  1. Combine bourbon, sweet tea, and lemonade in a large pitcher or punch bowl.
  2. Add sliced lemon and mint sprigs.
  3. Stir well and chill.
  4. Serve over ice.
  5. Garnish glasses with a lemon slice and mint sprig, if desired.
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