Fig & Thyme Bourbon Smash


Fig and Thyme bourbon smash recipe from greensboro abc

Ingredients

  • 2 oz bourbon
  • 1 tbsp fig jam
  • 3/4 oz fresh lemon juice
  • 2 to 3 small thyme sprigs, plus more for garnish
  • Ice
  • Garnish: thyme sprig and lemon wheel

Instructions

  1. Add 2 thyme sprigs and the lemon juice to a cocktail shaker or sturdy glass and gently muddle to release the thyme.
  2. Add the fig jam and bourbon.
  3. Fill with ice and shake well until chilled and the jam is mostly dissolved.
  4. Strain into a rocks glass filled with ice.
  5. Garnish with a thyme sprig and lemon wheel.
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