Bourbon Honey Lemon Smash


rocks glass filled with bourbon honey lemon splash recipe from Greensboro ABC

Ingredients

  • 2 oz bourbon
  • ¾ oz fresh lemon juice
  • ½ oz honey syrup (1:1 honey and warm water)
  • 2–3 mint leaves
  • Lemon wheel and mint sprig (for garnish)

Instructions

  1. Add mint leaves and honey syrup to a shaker and gently muddle.
  2. Add bourbon and lemon juice.
  3. Fill with ice and shake well.
  4. Strain into a rocks glass with fresh ice.
  5. Garnish with a lemon wheel and mint sprig.
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